Deliciousness, seasonal ramen specials, and Ramen DANBO in Park Slope, Brooklyn. A year-round trifecta, one eaterie for newcomers and for their ramen-niche fans alike (probably already is).
The first thing you will notice is the seating arrangement. The Asian aesthetic adds vibrancy, too, with high ceilings and light wall palettes. These are noon vibes and a night out with friends who take simplicity over complexity when out eating, Fukuoka-style Ramen.
Writing utensils and menus with a plethora of options are set in front of you, offering a wide variety of sides and flavors to one’s meal. The past half year or so, since going vegetarian, has added two new factors to both NYCTR Food Reviews and personal life.
- The factor of discovering ‘vegan/vegetarian’ friendly restaurants
- The factor of self-enjoyment when these places are newly found.
(A Recommendation: Visit Ramen DANBO Park Slope, Brooklyn Location this Spring, just like we did, and try their Garlic Veggie Ramen Bowl while available.)
NYCTR Rating: 5 out of 5
Ample space and seating, Ramen DANBO is as spacious as it is progressive. The cleanliness rating is 5 out of 5. Their wide range of options, from ramen texture to sauces and additives, makes them a top-notch ramen provider for customers worldwide.
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